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Dates for courses and exams
Note: Examination date / start of registration / end of registration / withdrawal date can be seen clearly in the guest view for QISPOS (http://www3.ib.tu-berlin.de/) Link: 'Examination overview display'.
Courses winter semester 2021/2022
Registration for an existing course by email.
| Module | Art | Period | Time | Remarks |
|---|---|---|---|---|
| Instrumentelle Lebensmittelphysik | hybrid | 07.03. - 11.03.2022 | all day | block event |
| 1. Examination date | orally | 29. and 30.03.2022 | ||
| Vegane und vegetarische Fleischersatzprodukte | hybrid | 21.03 - 25.03.2022 | half day | block event |
| 1. Examination date | orally | 05. and 06.04.2022 | ||
| Thermodynamik der Lebensmitteltechnologie | digital practical training | 04.04. - 08.04.2022 | half day | block event |
| 1. Examination date | orally | 18.04.2022 |
Zusatzinformationen / Extras
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